fontanafredda

Fontanafredda Barolo 1974: A journey through time

A bottle of wine is more than just a drink. It is a journey through time, a story of terroir and tradition. In the case of Fontanafredda Barolo 1974, it is a journey to the heart of Piedmont, to the vineyards of Barolo in the year 1974.

A legendary year

1974 was a legendary year for Barolo. The perfect weather conditions resulted in grapes of exceptional quality. This year's wines are known for their strength, finesse and complexity.

Fontanafredda: A pioneer in Barolo

Fontanafredda is one of the most renowned wineries in Barolo. The winery was founded in 1878 by King Vittorio Emanuele II and has a long tradition of making top quality Barolo.

The history of Fontanafredda

The story of Fontanafredda begins in 1867, when King Vittorio Emanuele II purchases the Serralunga d'Alba estate. He gives the estate to his mistress, Rosa Vercellana, and together they build a winery and a castle. In 1878 the first Barolo was produced under the name Fontanafredda.

The vineyards of Barolo

The Barolo vineyards are located in the heart of Piedmont, in the hills south of Alba. The vineyards are characterized by calcareous clay soil and a warm climate. The Nebbiolo grape, used for Barolo, thrives in these conditions.

The vinification process

The vinification of Barolo is a complex process. The grapes are harvested manually and then fermented in large wooden barrels. The wine then matures in oak barriques for at least two years.

The different wines of Fontanafredda

Fontanafredda produces a wide range of wines including Barolo, Barbaresco, Barbera and Dolcetto. The winery also produces a number of sparkling wines.

The awards Fontanafredda has won

Fontanafredda has won numerous awards for its wines. The winery's Barolo wines are considered among the best in the world.

The wine: Fontanafredda Barolo 1974

The Fontanafredda Barolo 1974 is a ruby ​​red wine with garnet reflections. The nose is complex and varied, with aromas of red fruit, roses, leather, tobacco and spices. The taste is powerful and elegant, with soft tannins and a long aftertaste.

Tips to fully enjoy Fontanafredda Barolo 1974:

  • Pour the wine at the right temperature: 16-18°C
  • Decant the wine: Younger wines in particular benefit from decanting.
  • Enjoy the wine in good company: Share your passion for wine with friends and family.

Where can I buy Fontanafredda Barolo 1974?

The Fontanafredda Barolo 1974 is for sale at selected wine merchants and via uwgeboortewijn.nl

10 Questions about Fontanafredda Barolo 1974

1. What is the history of Fontanafredda?

Fontanafredda was founded in 1878 by King Vittorio Emanuele II. The winery has a long tradition of making top quality Barolo.

2. Where are the Fontanafredda vineyards located?

The Fontanafredda vineyards are located in Barolo, in the heart of Piedmont. The vineyards are characterized by calcareous clay soil and a warm climate.

3. Which grape is used for Fontanafredda Barolo 1974?

Fontanafredda Barolo 1974 is made from 100% Nebbiolo grapes.

4. How is Fontanafredda Barolo 1974 vinified?

The grapes are harvested manually and then fermented in large wooden barrels. The wine then matures in oak barriques for at least two years.

5. What are the characteristics of Fontanafredda Barolo 1974?

The wine has a ruby ​​red color with garnet reflections. The nose is complex and varied, with aromas of red fruit, roses, leather, tobacco and spices. The taste is powerful and elegant, with soft tannins and a long aftertaste.

6. What is the best temperature to serve Fontanafredda Barolo 1974?

The wine should be served at 16-18°C.

7. Should Fontanafredda Barolo 1974 be decanted?

Yes, younger wines in particular benefit from decanting.

8. What kind of food does Fontanafredda Barolo 1974 go with?

The wine goes well with red meat, game and pasta with rich sauces.

9. Where can I buy Fontanafredda Barolo 1974?

The wine is for sale at selected wine merchants and uwgeboortewijn.nl

10. What is the price of Fontanafredda Barolo 1974?

The price of the wine varies, but is usually between €50 and €100.

Bonus:

  • Visit the winery: Fontanafredda offers tours and tastings.
  • Meet the winemaker: Gianluca Colombo, the passionate winemaker, likes to share his knowledge and passion with wine lovers.
  • Follow Fontanafredda on social media: Stay up to date with the latest news and wines.

Conclusion:

The Fontanafredda Barolo 1974 is a unique and unforgettable wine. It is a masterpiece of vinification and an ode to the terroir of Barolo.

Additional:

  • Visit the winery: Fontanafredda offers tours and tastings.
  • Meet the winemaker: The passionate winemaker, Gianluca Colombo, enjoys sharing his knowledge and passion with wine lovers.
  • Follow Fontanafredda on social media: Stay up to date with the latest news and wines.
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